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Cooking Class: Pasta Fresca!

Cooking Class: Pasta Fresca!
Food, Wine & Nightlife > Cooking Classes > Cooking Class
$95
Duration: 3 hours
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Description

This is a cooking class like no other! You will discover how to prepare delicious homemade pasta from an Italian Professional Chef, the secrets to a great bruschetta and finally, how to make your own tiramisù! You will be in Chef Marty's kitchen preparing a three-course meal in a fun atmosphere only to enjoy dinner at the end, making your pasta making experience exceptionally memorable! Chef Marty takes tremendous pleasure in teaching, hosting and passing on the Italian cuisine and culture of Tuscany!
Please feel free to bring a bottle of good Italian wine to share and enjoy with your dinner!

You will start by making the
tiramisù and while the dessert is cooling, you will begin working on making the perfect pasta dough.
Many people think they need a machine, but Chef Marty's 
Nonna (grandmother) taught her to make it by hand! and she will teach you!
While the dough is resting, you will get a tour of the Chef's organic vegetable garden and pick the fresh herbs needed for the 
bruschetta 
and the pasta sauce. Upon returning to the kitchen, you will talk about olive oils, extra virgin vs. 100% pure olive oil and which to buy.
Once the tomatoes have been chopped and the bread toasted, you will roll out the pasta and make "pappardelle," Tuscan style!  You will uncover the secrets to the delicious sauce in which to smother the fresh pasta and which only takes a few minutes! You will enjoy this three-course meal at the end of the cooking class and be out the door in three house, unless of course, you are having such a good time dining 
al fresco that you wish to linger!
Buon appetito!

This is a cooking class like no other! You will discover how to prepare delicious homemade pasta from an Italian Professional Chef, the secrets to a great bruschetta and finally, how to make your own tiramisù! You will be in Chef Marty's kitchen preparing a three-course meal in a fun atmosphere only to enjoy dinner at the end, making your pasta making experience exceptionally memorable! Chef Marty takes tremendous pleasure in teaching, hosting and passing on the Italian cuisine and culture of Tuscany!
Please feel free to bring a bottle of good Italian wine to share and enjoy with your dinner!